Phil Perrin
TVWBB Hall of Fame
Hey everyone,I asked about a talking remote thermometer and was asked to do a review. Well,I got it last week and had a chance to use it this weekend. I was told that it was a PIA to sync up the base and the remote unit.It was. It also wouldn't go past 150 degrees. I checked with my instant read and it was at 165 and the juices were clear so I yanked the turkey breast I was doing. Absolutely juicy and delicious!! I wouldn't recommend buying this one,but since I got it for free through work,the price was right. Gotta try it on a brisket soon. I'll let you know how that one comes out.