Michael C. TVWBB Gold Member Nov 12, 2023 #1 Smoked these extra meaty ribs for 2hrs at 225F, wrapped for 2 hrs at 250F, then back on the smoker for about 15 minutes to firm them up a bit. Very tender and juicy
Smoked these extra meaty ribs for 2hrs at 225F, wrapped for 2 hrs at 250F, then back on the smoker for about 15 minutes to firm them up a bit. Very tender and juicy
Bob Bailey TVWBB Gold Member Nov 12, 2023 #3 Michael C. said: Smoked these extra meaty ribs for 2hrs at 225F, wrapped for 2 hrs at 250F, then back on the smoker for about 15 minutes to firm them up a bit. Very tender and juicy View attachment 81981 View attachment 81983 View attachment 81982 View attachment 81984 Click to expand... Nice! Good to know I'm not the only one around here that likes whole spares with minimal trimming.
Michael C. said: Smoked these extra meaty ribs for 2hrs at 225F, wrapped for 2 hrs at 250F, then back on the smoker for about 15 minutes to firm them up a bit. Very tender and juicy View attachment 81981 View attachment 81983 View attachment 81982 View attachment 81984 Click to expand... Nice! Good to know I'm not the only one around here that likes whole spares with minimal trimming.