Clint TVWBB Olympian May 9, 2012 #21 no prob even if they're touching in places - you just won't be any bark there - it'll look like cooked, spiced meat. I might've used wood skewers when I did a couple FULL loads (6-8 butts per cook) last September/October.
no prob even if they're touching in places - you just won't be any bark there - it'll look like cooked, spiced meat. I might've used wood skewers when I did a couple FULL loads (6-8 butts per cook) last September/October.