St. Louis ribs and spontaneous brisket


 
Richard S

Richard S

TVWBB Pro
Had a plan all week to do St. Louis style ribs today…had them in the freezer and knew they had to be cooked.4405A8DD-5D32-4E3F-8F7F-6F6F54FFBAF6.jpegI’m definitely more of a baby back fan but I do like some SLC from time to time. Fancied a rub out of a few items in the cupboard!90590B07-E57A-4828-8C67-00CA061FF7B8.jpeg59F62AA2-F4BF-43F6-8A73-25A1573F434C.jpegA859CC44-B6FA-47B3-BFF8-0AF2EDCC3049.jpegAfter prepping ribs I went to the grocery store and was planning on getting some chicken thighs to throw on with the ribs but then I came across a 4 pound brisket point that sounded like waaaaaaaay more fun 😬B07DE2EA-DC5A-4F25-AC37-97A29FCEF8CA.jpegSo I put one rack in the basement of the 18 WSM and the brisket and other rack up top. BnB and some peach and pecan.771038E4-F123-4065-B7A5-596FBCE89478.jpeg390FA0EA-B0A3-42C9-AAF6-4CBB9C66F665.jpegDB947925-09A6-4B58-9671-2D00894BB858.jpegE44F56D3-A977-4E56-BF91-4130709EDA57.jpegF572527C-6236-4D99-9AC9-916C39757867.jpeg6DFA1085-99BA-4094-B393-DECC7D9E41B3.jpegThis was the first outdoor dining of 2022! My kids and some friends who were over devoured almost all the ribs but I’m hoping for some good pork/ brisket nachos on Monday! Cheers!
 
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Richard S said:
Had a plan all week to do St. Louis style ribs today…had them in the freezer and knew they had to be cooked.View attachment 48278I’m definitely more of a baby back fan but I do like some SLC from time to time. Fancied a rub out of a few items in the cupboard!View attachment 48279View attachment 48280View attachment 48281After prepping ribs I went to the grocery store and was planning on getting some chicken thighs to throw on with the ribs but then I came across a 4 pound brisket flat that sounded like waaaaaaaay more fun 😬View attachment 48282So I put one rack in the basement of the 18 WSM and the brisket and other rack up top. BnB and some peach and pecan.View attachment 48283View attachment 48284View attachment 48285View attachment 48286View attachment 48287View attachment 48288This was the first outdoor dining of 2022! My kids and some friends who were over devoured almost all the ribs but I’m hoping for some good pork/ brisket nachos on Monday! Cheers!
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Great looking groceries!

And I love Worthy. Got a good look at the brewery when they were doing their first expansion and have been a fan ever since.
 
Great pics of great food, Richard! You've got a good eye behind the camera! Love the color you got, and that accidental brisket looks perfect!

R
 
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