Spares and Beef Short Ribs

[Larry Wolfe]

I am planning on doing two racks of spare ribs on the top and some beef short ribs on the bottom. Should I worry about the pork juices dripping on the beef ribs? I am planning on cooking them about the same amount of time.

 

[Rick Jones]

Larry,

I wouldn't worry about that at all. A lot of people cook pork butt on the top rack and brisket on the bottom exactly because they want the pork to baste the brisket.

Good Luck,

Rick