Dave from Denver
TVWBB Wizard
Sorry for the somewhat shoddy photo work and the overall lack of grilling or smoking (except the tasso!) - you can see more photos of the tasso and sausage in the thread I posted in Charcuterie
Tasso Ham
Beans with tasso & jalapenos served with cilantro parsley lime cream.
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48 hour chuck steak sous vide (135F), served with sous vide glazed carrots and sous vide cippolini onions, and green salad
______
Sous vide, then duck fat fried yukon gold potatoes. Arzak egg.
______
Weisswurst emulsified sausage with pancakes.
Thanks for looking!
Tasso Ham

Beans with tasso & jalapenos served with cilantro parsley lime cream.

______

48 hour chuck steak sous vide (135F), served with sous vide glazed carrots and sous vide cippolini onions, and green salad
______

Sous vide, then duck fat fried yukon gold potatoes. Arzak egg.
______

Weisswurst emulsified sausage with pancakes.
Thanks for looking!