Snowy East Coast Salmon

[NeilH]

Nice chad.

 

[Chad Bman]

Thanks fellas!

I love the salmon. Was it wild caught or farm raised? Somewhere down the road I really want to try sweet potatoes on the grill.

Grocery store, on sale, salmon --- safe to say farm raised. Sweet potatoes on the grill are awesome. I cheat and just use a splash of olive oil & wrap with foil. 30-45 minutes and they are awesome!

Nyou put the ceiling on last spring didnt you?

Yes, exactly. Nice memory.

can't believe your Hostas are still up and green.

Ha, those puppies are dead until spring. The first pic was taken in May after I built the ceiling structure ont he bottom of the deck. Was just showing the grilling area and how protected it is and yet --- still filled with snow.

But that didn't stop this guy from performing his civic duties.

 

[Rich M]

Chad, can you please tell me where you found the half circle tray you are using? I was just thinking of maybe making something like this when I noticed it in your photos.

Food looks great BTW!

 

[Chad Bman]

Chad, can you please tell me where you found the half circle tray you are using? I was just thinking of maybe making something like this when I noticed it in your photos.

1)Welcome to the forum
2) Nice eye catching that in the photo
3) Nice digging as this thread is a couple months old.

It has a manufactures tag which says GRIFFO PRODUCTS and I found this article from 1998
This year the new Mark series of Griffo-grills are also available. These are made of perforated stainless or black enameled steel and thus are easier to clean. These models come in a rectangle, 12 by 16 inches, or in a half-round, 18 by 11 inches, to fit a kettle grill. They are $35.95 and sold by the manufacturer.

I got the tray when I bought this Blue SS last year.

And yes, it works & fits quite well.

 

[Wolgast]

Since i missed this the first time around i migtaswell Give you a High Five now Chad! AWESOME!