Brett-EDH
TVWBB Hall of Fame
Didn’t grab all the pics. Was working the kitchen and grill.
Smoked these hand cut NY steaks for 50 minutes till 95° and then pulled them for rest.
Then cranked up the grill for searing and pulling at 125-127°F then rested before slicing for dinner.
Made some fresh rolls with red leaf lettuce, carrots, cabbage and Persian cucumbers wrapped in rice paper. No pics, sorry.
Whipped up a Thai peanut dipping sauce for the rolls and steaks.
![1723352419953.jpeg 1723352419953.jpeg](https://tvwbb.com/data/attachments/97/97758-c2a3880c5aac96c6d47ea1eb1481dbed.jpg?hash=g6dZZC-83b)
![1723352436061.jpeg 1723352436061.jpeg](https://tvwbb.com/data/attachments/97/97759-1275410e9061d8f153f045d34e882d8c.jpg?hash=2pF5tZ7MiY)
![1723352455495.jpeg 1723352455495.jpeg](https://tvwbb.com/data/attachments/97/97760-126d347d54c0275eb74aab976f722121.jpg?hash=7_iKxbrUu1)
The smoke session
![1723352485041.jpeg 1723352485041.jpeg](https://tvwbb.com/data/attachments/97/97761-18687a725053fea7a3b7a1a6e3286e9c.jpg?hash=u9ytKkpH-e)
After smoke and rest, cranked up the coals for searing.
![1723352534088.jpeg 1723352534088.jpeg](https://tvwbb.com/data/attachments/97/97762-394038f65a8148814835632b8529d466.jpg?hash=rkAyOQYvUX)
Rested for 10 minutes then sliced
![1723352571699.jpeg 1723352571699.jpeg](https://tvwbb.com/data/attachments/97/97763-4c4f0210e3c56ccbd6ab5b6ba0dbdace.jpg?hash=e9Hw4D-Uf2)
![1723352593702.jpeg 1723352593702.jpeg](https://tvwbb.com/data/attachments/97/97764-0ee81dcd19cdbf798763f6b121d322d6.jpg?hash=VGnNcDuwrY)
Fried rice
![1723352630995.jpeg 1723352630995.jpeg](https://tvwbb.com/data/attachments/97/97765-815bed223efc928a956b54fb7e7ce43c.jpg?hash=kX0UMwLQbC)
Sugar snap peas with garlic
![1723352658363.jpeg 1723352658363.jpeg](https://tvwbb.com/data/attachments/97/97766-947c86f1ec3eaf6b6e9b9dd65ffa78a6.jpg?hash=ml3BXJWl03)
Around one steak as leftovers. Dinner was 5 adults total.
![1723352703951.jpeg 1723352703951.jpeg](https://tvwbb.com/data/attachments/97/97767-b4de98122d8b7e6b4681ae1b8cc2ebb4.jpg?hash=4MHk90pfZx)
Missed the pics of the wine which was a 2015 Kunde Zinfandel.
And dessert was a peach cobbler with vanilla ice cream.
Amazing dinner and amazing sunset.
Feeling blessed. Life is good and is to be enjoyed.
Smoked these hand cut NY steaks for 50 minutes till 95° and then pulled them for rest.
Then cranked up the grill for searing and pulling at 125-127°F then rested before slicing for dinner.
Made some fresh rolls with red leaf lettuce, carrots, cabbage and Persian cucumbers wrapped in rice paper. No pics, sorry.
Whipped up a Thai peanut dipping sauce for the rolls and steaks.
![1723352419953.jpeg 1723352419953.jpeg](https://tvwbb.com/data/attachments/97/97758-c2a3880c5aac96c6d47ea1eb1481dbed.jpg?hash=g6dZZC-83b)
![1723352436061.jpeg 1723352436061.jpeg](https://tvwbb.com/data/attachments/97/97759-1275410e9061d8f153f045d34e882d8c.jpg?hash=2pF5tZ7MiY)
![1723352455495.jpeg 1723352455495.jpeg](https://tvwbb.com/data/attachments/97/97760-126d347d54c0275eb74aab976f722121.jpg?hash=7_iKxbrUu1)
The smoke session
![1723352485041.jpeg 1723352485041.jpeg](https://tvwbb.com/data/attachments/97/97761-18687a725053fea7a3b7a1a6e3286e9c.jpg?hash=u9ytKkpH-e)
After smoke and rest, cranked up the coals for searing.
![1723352534088.jpeg 1723352534088.jpeg](https://tvwbb.com/data/attachments/97/97762-394038f65a8148814835632b8529d466.jpg?hash=rkAyOQYvUX)
Rested for 10 minutes then sliced
![1723352571699.jpeg 1723352571699.jpeg](https://tvwbb.com/data/attachments/97/97763-4c4f0210e3c56ccbd6ab5b6ba0dbdace.jpg?hash=e9Hw4D-Uf2)
![1723352593702.jpeg 1723352593702.jpeg](https://tvwbb.com/data/attachments/97/97764-0ee81dcd19cdbf798763f6b121d322d6.jpg?hash=VGnNcDuwrY)
Fried rice
![1723352630995.jpeg 1723352630995.jpeg](https://tvwbb.com/data/attachments/97/97765-815bed223efc928a956b54fb7e7ce43c.jpg?hash=kX0UMwLQbC)
Sugar snap peas with garlic
![1723352658363.jpeg 1723352658363.jpeg](https://tvwbb.com/data/attachments/97/97766-947c86f1ec3eaf6b6e9b9dd65ffa78a6.jpg?hash=ml3BXJWl03)
Around one steak as leftovers. Dinner was 5 adults total.
![1723352703951.jpeg 1723352703951.jpeg](https://tvwbb.com/data/attachments/97/97767-b4de98122d8b7e6b4681ae1b8cc2ebb4.jpg?hash=4MHk90pfZx)
Missed the pics of the wine which was a 2015 Kunde Zinfandel.
And dessert was a peach cobbler with vanilla ice cream.
Amazing dinner and amazing sunset.
Feeling blessed. Life is good and is to be enjoyed.
Last edited: