Jim Lampe
TVWBB 1-Star Olympian
Haven't used this in a while so I cleaned it up inside and out.
Marinated (Stubbs Steakhouse Marinade) sirloin tip roast in the fridge for over 36 hours, found some tortilla wraps flavoured sun-dried tomato and basil.. sliced a few poblanos and green peppers and an onion.
Peppers were done so on goes the beef.
Tossed em around a while until the beer was gone then sent em to the kitchen to rest.
After their short nap, Liz sliced the roast into thin yummies while I was outside toastin' the tortillas then grillin' the Romaine lettuce. Tossed that around a time or two then chopped it up, sliced the peppers and onions then...
Time To EET!
Thank you for viewing
Enjoy the rest of this evening.
Marinated (Stubbs Steakhouse Marinade) sirloin tip roast in the fridge for over 36 hours, found some tortilla wraps flavoured sun-dried tomato and basil.. sliced a few poblanos and green peppers and an onion.
Peppers were done so on goes the beef.
Tossed em around a while until the beer was gone then sent em to the kitchen to rest.
After their short nap, Liz sliced the roast into thin yummies while I was outside toastin' the tortillas then grillin' the Romaine lettuce. Tossed that around a time or two then chopped it up, sliced the peppers and onions then...
Time To EET!
Thank you for viewing
Enjoy the rest of this evening.
