Simple and Healthy Winter Dinner

[Barb D]

Starting off with ingredients for my veggie sauté. Zucchini and yellow neck squash cut into half-moon size bits, along with some mushrooms sliced. Chopped green onion, minced garlic, S&P, EVOO, chopped tomato and shredded Parmesan cheese. Sauté everything but tomato and cheese for 6 – 8 minutes or until tender, add tomato and cheese mix well.

Veggies in CIS on gasser along with Yam rounds. Yams have EVOO on both sides, pinch of S&P and finish off with a little brown sugar.

For my Onion Dijon Pork Chops I used 2 bone in chops along with S&P, thinly sliced red onion, water, cider vinegar, brown sugar and honey Dijon mustard. Chops in CIS browning, removed and add remaining ingredients bring to boil. Stir till thick 2 – 3 minutes. Returned chops and simmer for 4-5 minutes till done.

Sorry just a plated pic. Everything had great flavor and we enjoyed very bite.

Thanks for looking.

 

[Cliff Bartlett]

Great looking meal Barb. Pork chops sound, and look, really delicious!

 

[Bill Schultz]

Superb, thats all I got

 

[russ olin]

Great job on a simple & healthy winter cook Barb. Stay warm.

 

[Craig Alumbaugh]

Everything looks delicious Barb

 

[ChuckO]

Nicely done Barb. Lots of color and good stuff on that plated pic

 

[Brian Dahl]

Sorry just a plated pic. Everything had great flavor and we enjoyed very bite.

Nothing to be sorry for there, Barb! I like your Santa Cook

 

[Barb D]

Nothing to be sorry for there, Barb! I like your Santa Cook

Thanks Brian, I've had Santa Cook for about 12years a real dear friend gave it to me. That's when I was always doing lots of baking at the holiday time.