Short Ribs Temp and Time

[EricDevlin]

What temp do you cook your longbone short ribs to?

How long does that take you?

I didn't realize that I was out of beef rub, so I added some garlic powder, ancho and espresso to Montreal Steak Seasoning. They are on the 22" WSM now at about 250.

Thoughts?

Thanks!

Eric

 

[Steven A]

I've never done short ribs, but let us know how they turn out, and what you did. I'd like to try some.

 

[EricDevlin]

I smoked them on the WSM for about 5 hours at 250. They were two racks of the longbone short ribs that I trimmed a bunch of fat for.

I took them off the smoker when they hit about 185.

They were delicious and as melt-in-your-mouth as filet mignon.

Eric