In order to celebrate the temps rising up to the 80's in the Boston area I decided to take advantage of the nice weather before we get a crazy snow storm or something. 2 - 8# shoulders went on at 6am, one using the Succor Rub and one using the Texas BBQ rub. It's going to be such a tough day.
Saturday Morning BBQ
- Thread starter jjbates
- Start date
Larry Wolfe
Closed Account
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by jjbates:
In order to celebrate the temps rising up to the 80's in the Boston area I decided to take advantage of the nice weather before we get a crazy snow storm or something. 2 - 8# shoulders went on at 6am, one using the Succor Rub and one using the Texas BBQ rub. It's going to be such a tough day. </div></BLOCKQUOTE>
You poor poor man, I can't believe you're gonna make yourself suffer through such a hard day! WHAT TIMES DINNER???
In order to celebrate the temps rising up to the 80's in the Boston area I decided to take advantage of the nice weather before we get a crazy snow storm or something. 2 - 8# shoulders went on at 6am, one using the Succor Rub and one using the Texas BBQ rub. It's going to be such a tough day. </div></BLOCKQUOTE>
You poor poor man, I can't believe you're gonna make yourself suffer through such a hard day! WHAT TIMES DINNER???
Bill Miller
New member
AAAAAAAwwwwwwwwwwwwwwwwwweeeeeeeeeee!
Dennis Cramer
TVWBB Member
Yep...celebrating the 80's today too. Put 4 shoulders on last night at 10:00pm. Temp held steady at 250 throughout the nite and took them off at 10:00am. Foiled, wrapped, covered and waiting to pull later this afternoon for a bean-bag tourney.
Phil Perrin
TVWBB Hall of Fame
Poor guy. The sacrifices you make for friends and family. Makes me proud to be an American BBQ-er.
