Santa “Claus” Maria rub mixology!

[Richard S]

Just doing a very large batch of Santa Maria Rub to pass out to friends! It mixed up nicely!

 

[Randy G]

Very cool pic!

 

[Joan]

HA HA Like what you did to the title of your thread.

 

[Bruno]

What’s in it?

 

[Tim Campbell]

Looks gorgeous. What Bruno said.

 

[Tim Campbell]

Hazard a guess: onion powder, garlic powder, salt, coarse black pepper, pink curing salt, whole thyme??

Looks faaantastic.

 

[Richard S]

This is the first time I’ve used pink salt but it does make a nice photo! I adjust the sugar amount based on salt so it varies between 1/3 to sometimes 2/3 of a cup.

Finished product with some recycled containers and beer stickers!

 

[Tim Campbell]

Nice, Richard! Great gift idea.

 

[Grace H]

That looks great. You seem like you are very good at rubs.

 

[Tim Campbell]

Just bumping. Stalking Richard's recipe