rottiserie clay duck -first time =) pix

[PeterZ]

So today is the day to try many things for the first time =)

1- rotisserie on my small WSM (hooked it up last nite)
2- 14'' clay caucer / no water ( I welcome myself to the other side )
3- duck on the rottiserie, no idea what Im doing so 275F it is =)
4- Fruita wood. First time using they wood.

So those are four new things to me that Im trying all at once. Crazy , maybe.
Anyways, duck is smoking right now, lets see what happens.
I welcome any input, please.

Peter

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[PeterZ]

still cooking.........

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[Bob Bass]

Peter,

That duck looks SOOO GOOD. What a way to start off an excellent BBQ weekend !

Bob

 

[PeterZ]

Thats right brother =)

Smoking duck today.
Competition BBQ judging on saturday.
Mothers day grilling on sunday.

I think I will eat only salad the hole next week =)

Peter

 

[Chris Sherman]

Damn, I would have been to Moorpark in 10 minutes! Looks great Peter.
So you just said screw it and cut notches for the roti in your little guy?

 

[PeterZ]

Damn, I would have been to Moorpark in 10 minutes! Looks great Peter.
So you just said screw it and cut notches for the roti in your little guy?

Lol, yes. I just cut holes in little guy. Whats couple of holes after building the big guy ? =)

Peter

 

[Clyde K]

Sure looks good!