I don't have a basket or whatever you need for ribs. But a pork roast is killer. Highly recommended.Your rotisserie chicken looks mighty fine. Do you ever use the roti for ribs?
I'm sorry I missed the question. I cook the potatoes about 1.5 hours. Sometimes less, sometimes more but around there.Looks great. How long do you throw "campfire potatoes" on for? I'm doing a similar cook this weekend, and curious how they turned out. Thanks
I don't have a basket or whatever you need for ribs. But a pork roast is killer. Highly recommended.
or closer to home.Pics of roti ribs on the spit without a basket:
http://www.bbqgeek.com/2008/08/weber-rotisseri.html
http://www.dadcooksdinner.com/2009/03/rotisserie-baby-back-ribs.html