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Guest
Guest
The other night I tried the BRITU and I thought about cutting back the salt and should've done it. Man that was some salty stuff. If I can find a commercial rub that does the trick I would definately buy it. I've tried Stubbs (didn't float my boat), obie que (nothing there), and texas rib rangers (not bad but I get the feeling there is something better). Can anyone recommend a commercial rub or homemade rub that I might like? I generally like some sweet to my ribs with a little kick to it. Any ideas are greatly appreciated!