Stephen Scaggs
TVWBB Member
I got my Q100 recently off CL. So far, I've cooked pork chops, chicken breasts, and hot dogs, and sausages. Tonight I made tilapia filets in foil. I just brushed the filets with olive oil , used some Tony Chachere's creole seasoning, and wrapped them in foil packets. I grilled them for about 9 or 10 minutes. The fish turned out really awesome.
The Q100 is serving my after work/quick grilling needs very well.
Steve
The Q100 is serving my after work/quick grilling needs very well.
Steve