Pulled Pork w/a side of smoky Chuck


 
John K BBQ

John K BBQ

TVWBB Wizard
Fired up the WSK yesterday and smoked a 8 lb butt and 2 lb chuck. Chuck was S&P only, butt had a healthy coating of salt, some pepper and Killer Hogs rub. Weather was awesome and had fun watching the Masters while keeping half an eye on the cooker. I didn't get that many pictures but will share the "before" and "after" and share the slaw recipe. This was the first time I've made vinegar based cole slaw and everyone liked it. I followed this recipe pretty closely [ Slaw Recipe ], but I used pre-shredded cabbage (2 ea 10 oz bags), and shredded one medium sized carrot into it. I didn't use all of the dressing, and it was plenty zippy. I ended up putting the slaw on my pulled pork sandwich along with some store bought BBQ sauce - YUM.

Here's the meat before the cook... chuck roast developed a better bark than the butt did, so not sure why that was, but the pulled pork was good w/out.
before.jpg

Here's a quick pic of my plate - pulled pork w/bbq sauce and white vinegar slaw. Reminded me of some sandwiches I've had in the carolinas - Yum!

after.jpg

Thanks for lookin' :)
 
John K BBQ said:
Fired up the WSK yesterday and smoked a 8 lb butt and 2 lb chuck. Chuck was S&P only, butt had a healthy coating of salt, some pepper and Killer Hogs rub. Weather was awesome and had fun watching the Masters while keeping half an eye on the cooker. I didn't get that many pictures but will share the "before" and "after" and share the slaw recipe. This was the first time I've made vinegar based cole slaw and everyone liked it. I followed this recipe pretty closely [ Slaw Recipe ], but I used pre-shredded cabbage (2 ea 10 oz bags), and shredded one medium sized carrot into it. I didn't use all of the dressing, and it was plenty zippy. I ended up putting the slaw on my pulled pork sandwich along with some store bought BBQ sauce - YUM.

Here's the meat before the cook... chuck roast developed a better bark than the butt did, so not sure why that was, but the pulled pork was good w/out.
View attachment 48826

Here's a quick pic of my plate - pulled pork w/bbq sauce and white vinegar slaw. Reminded me of some sandwiches I've had in the carolinas - Yum!

View attachment 48827

Thanks for lookin' :)
Click to expand...
your butt was likely sweaty. all that juice has to go somewhere.
 
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