Hello Everyone,
I was thinking about making pulled beef this weekend and I had a few questions before doing so.
I went to Costco today to look at there selection. All that I saw for beef was a choice grade Beef Round Tip. It was about 13 lbs. It had fat layers in it, so it looked like a good candidate. Plus at 2.50 a lb it seemed like it was in the right price range. Would this cut of meat make for some good pulled beef?
Thanks,
~Ryan
I was thinking about making pulled beef this weekend and I had a few questions before doing so.
I went to Costco today to look at there selection. All that I saw for beef was a choice grade Beef Round Tip. It was about 13 lbs. It had fat layers in it, so it looked like a good candidate. Plus at 2.50 a lb it seemed like it was in the right price range. Would this cut of meat make for some good pulled beef?
Thanks,
~Ryan