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Pork Tenderloins, aggressive style!
- Thread starter Richard S
- Start date
Timothy F. Lewis
TVWBB 1-Star Olympian
Love pork tenderloin!
I’ll be making up some “Pig Wings” for lake enjoyment in a bit!
Pre-Emptive answer, sliced two bite sized pieces of tenderloin wrapped with a half piece of bacon. Cooked indirect, a little sauce for dipping at the table.
I’ll be making up some “Pig Wings” for lake enjoyment in a bit!
Pre-Emptive answer, sliced two bite sized pieces of tenderloin wrapped with a half piece of bacon. Cooked indirect, a little sauce for dipping at the table.
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