DaleW
TVWBB Pro
Trying to get the hang of posting cook pics. If this doesn't work--sorry! I'll keep trying.
A couple of weeks ago, pork chops with I don't remember what kind of seasoning and asparagus with EVOO, S&P on the 26.75:
And served on the table with a (if I recall) Beaujolais:
Fingers crossed!
A couple of weeks ago, pork chops with I don't remember what kind of seasoning and asparagus with EVOO, S&P on the 26.75:
And served on the table with a (if I recall) Beaujolais:
Fingers crossed!