Pork Butt/ Pulled Pork Question


 

M D Baldwin

TVWBB Super Fan
It seems much if not all of the topics here concerning Pork Butt deal w/ Pulled Pork. Growing up in Illinois I loved to eat BBQ/Smoked Pork Butt sliced. Whatever was leftover we made into a form of Pulled Pork for sandwiches. Fresh Pork off the smoker, after a stay in foil, is really juicy. Am I out to lunch here?
 
Dr., I have had two sliced butts lately. It was great to take a butt out of the frig and take a slice or two to a hot cast iron skillet and then serve. Sliced butt is appearantly uderappreciated.
 
A lot of pork butts are sold in St Louis, usually sliced into pork steaks. Typical BBQ here in the Wicket City is grilled pork steaks covered with Maul's Barbecue sauce.
 

 

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