Plain Ole' BBQ Chicken

[Bill W. Michigan]

As a New Year's resolution I promised myself I would eat more chicken and fish and less of the other things that we all love like Pork,Beef----You know. So not to jump in with both feet and going boneless, skinless chicken breasts I decided on Drumsticks & Thighs.

Initially I was going to use this stuff as a BBQ sauce but it was extremely salty so I passed. I will have to think of a better way to use it.

So I just seasoned them up with my usual rub of Garlic Pepper, Season Salt, Paprika and Cumin.

Placed them indirect and let them do their thing. Went inside and made some Garlic Whipped potato's and some Spanish Rice for sides.

After a little over an hour they looked like this.

And then it was time for a little BBQ sauce and let them soak that up for a while.

After they were all done they looked like this.

So as the sun sets here over Northern Michigan. (Looks like my grill could use a little cleaning but it didn't get that way by sitting there and looking pretty)

Here's your plate....

 

[Jim Lampe]

ya know something Bill, everything looks really really tasty on "my plate"... butt i'm afraid i'm gonna hafta ask for more <span class="ev_code_GREEN">greens</span>.

and more taters,
and more rice,
and more Plain Ole' BBQ Chicken!

Great Cookin' Mister Michigan!

 

[Walter R]

Bill, that is one tasty plate! I'm looking forward to having sunsets at dinner time again!

 

[George Curtis]

yuppers, thats what chicken is sposed to look like !

 

[Brian Zimmerman]

Very nice. Chicken sounds good right about now.

 

[Wolgast]

A perfect looking plate m8!

 

[Mike Coffman]

Excellent looking...nothing plain about that chicken..making me hungry as I type.

 

[Sean H]

I would brave the cold of Northern Michigan for a plateful of that. Nice job!

 

[Don Cash]

Nothing plain about that plate. Beautiful!

 

[Bob Correll]

Looks like Plain Ole' Good Eats to me!
Stay warm Bill!

 

[r benash]

You done good - excellent looking plate.