Pepper Stout Beef

[BWalker]

Wanted to do something a bit different today so I'm giving pepper stout beef my first go. The meat is now on the smoker and I'll be checking in later with results. Here are some initial pics.

http://instagram.com/p/duZC4Hh2gy/
http://instagram.com/p/duYlOoh2vv/

 

[Paul Kastner]

good luck!!

 

[Tony R]

Nice!
Look forward to seeing the final results.

 

[BWalker]

Update: Beef is off the smoker and in the oven.

http://instagram.com/p/du0Esch2lM/
http://instagram.com/p/du0zShB2mn/

 

[Bill - Bigbill]

Looks delicious. A job well done.

 

[Mark B]

Looking good. This is such a good recipe. Last time I did this was for a party and we had the pulled beef and veg on small ciabatta buns. And they were killer with a bit of gorgonzola cheese on them.

 

[Bob Mann]

Very nice!

 

[BWalker]

Yea, I have ciabatta buns, aged swiss, and horseradish waiting to go when this is done. The problem now is that I still have 1.5 hours or so and the smell is driving me insane....

 

[John Solak]

Looks really good so far!!!

 

[Gregory R]

Looks good!!

 

[Mike Coffman]

Got any finished product photos? Looking real tasty right now!

 

[Andy Beers]

Looks delish