One Last Smoke Day Smoke

[Mike Freel]

I did Smoke Day as if it was a weekend. Salmon on Saturday and now ribes

 

[Brad Olson]

Very nice, Mike! Is that a hint of a mustard slather I see peeking through the rub?

I have a tendency to be a little heavy-handed when rubbing ribs; yours look like how I want mine to be.

And since you're in Des Moines...Go Bulldogs!

 

[Mike Freel]

Yes you spied the mustard I use to stick the rub in place.
I and my oldest daughter are both Drake grads.

 

[Cliff Bartlett]

Some great looking ribs there Mike! " One Last Smoke Day Smoke " Hope you're not being literal.

 

[Mike Freel]

Only for the smoke day event this year. Got to eat to live and smoked foods are best