One hit wonders- pork chops and sweet potatoes on the genisis

[Jo Torez]

Hello all its Monday and the goal is to get food on the table so here we go!!

Sweet potatoes we peeled, washed and put in a pot of water to par boil for about 10 minutes-used the side burner of the grill. Once parboiled it was thrown on direct heat to crisp up a little then to indirect heat while the pork chops cook

Pork chops were seasoned with weber garlic and herb and some salt. Placed on direct heat until fully cooked.

Drizzled some evoo salt pepper and some garlic powder on the potatoes. (I do not like brown sugar or marshmallows on my sweet potatoes)



A very happy Monday to you all!!

 

[James N]

Both look great Jo.

 

[Jerry N.]

Good looking meal. I like the idea of the sweet potatoes. Thanks for the extra detail on how you did them. I will try that.

 

[Rich Dahl]

Very nice cook.

 

[Craig Alumbaugh]

Nice looking cook