KameronZibert
New member
Hello guys and gals,
After a lot of research, including help from this site, I've decided to spend a chunk of my 2012 tax return on a WSM 18.5 and accessories. I ordered the smoker tonight, and have a list of accessories to buy in the coming days. I didn't want to buy everything in one lump sum, as I know my bank would freeze my debit card. I have a list of everything I would like to start this journey with, and would like to hear any advice/suggestions/feedback before my first cook. I have a great meat market in town. All of these products can be found on Amazon.
WSM 18.5 - Ordered
Maverick Wireless Thermometer set
Weber Chimney Starter
Bayou Classics Marinade Injector
"Bear Paws" Multi-tool - for pulling only, I understand you shouldn't pierce meat until cooked.
Folding Rib Racks
Weber Firestarter Cubes
BBQ Sauce Mop with removable head
Raichlen's Best of BBQ insulated gloves
2 books:
Low and Slow
Smokin' with Myron Mixon
Thanks for reading, I know I have a lot to learn from everybody. I am very excited, I've been watching BBQ Pimasters, WSM videos on youtube and most recently BBQ with Franklin on youtube. But really, I just want to make great food.
Thanks, Everyone
Kam
After a lot of research, including help from this site, I've decided to spend a chunk of my 2012 tax return on a WSM 18.5 and accessories. I ordered the smoker tonight, and have a list of accessories to buy in the coming days. I didn't want to buy everything in one lump sum, as I know my bank would freeze my debit card. I have a list of everything I would like to start this journey with, and would like to hear any advice/suggestions/feedback before my first cook. I have a great meat market in town. All of these products can be found on Amazon.
WSM 18.5 - Ordered
Maverick Wireless Thermometer set
Weber Chimney Starter
Bayou Classics Marinade Injector
"Bear Paws" Multi-tool - for pulling only, I understand you shouldn't pierce meat until cooked.
Folding Rib Racks
Weber Firestarter Cubes
BBQ Sauce Mop with removable head
Raichlen's Best of BBQ insulated gloves
2 books:
Low and Slow
Smokin' with Myron Mixon
Thanks for reading, I know I have a lot to learn from everybody. I am very excited, I've been watching BBQ Pimasters, WSM videos on youtube and most recently BBQ with Franklin on youtube. But really, I just want to make great food.
Thanks, Everyone
Kam