Serge Carbone
TVWBB Member
Wife and kids were away for the weekend so it was time to indulge.
Took the base of my WSM, fired up some charcoal, threw in a small chunk of mesquite, slapped the top grate right on top of the base and cooked that fat juicy rib steak to perfection.
Juciest, tastiest steak I've ever eaten.
Love the convenience of my gas bbq but nothing will ever beat coal for flavour.
Took the base of my WSM, fired up some charcoal, threw in a small chunk of mesquite, slapped the top grate right on top of the base and cooked that fat juicy rib steak to perfection.
Juciest, tastiest steak I've ever eaten.
Love the convenience of my gas bbq but nothing will ever beat coal for flavour.