My Dutch build Mini WSM


 
I have been in on the building of several Mini-WSM's. I encouraged several friends and family members with "hands-on" help. Frankly, I think the proper home built mini to be a touch better than the Weber 14.5" WSM, but that is just my opinion. At any rate, they can do a SUPERB job of smoking. The OP has done a FINE job! Congratulations!

Keep on smokin',
Dale53 :wsm:
 
Robert, I couldn’t agree more, and for a fraction of the price. For someone just staring out or not sure if smoking meats is for them, the little mini is a perfect introduction. I just hate that the introduction of the 14.5” WSM all but killed this thread. I love my mini, and still use it often.
Tim
 
John in Rotterdam said:
Hey Niels, nice post! You have inspired me to upgrade my Jumbo Joe, the brew pot 2 sizes up fits it perfectly. Can you share any advice on cutting the bottom out of it? How thick is the material?
Click to expand...
Hi John,

Sorry for the late reply. I hope you're already done with your mini WSM.
I used a jigsaw (decoupeerzaag) with a steenless steel saw (RVS zaagje) in it.
Then I sanded the edges with a band file (bandvijl).

I think it is around 2 mm thick, but I'm not sure.
 
You must log in or register to reply here.

 

Back
Top