Memorial Day Baby Back Rib Question


 

Steve_Williams

TVWBB Fan
Happy Memorial Day!

Question for my cook today. I have the 18" WSM and 4 racks of ribs. Should I use both levels (2 racks per level), rib rack on top level or wrap / kabob on top level?

If I use 2 levels should I rotate as I am sure the heat will be different at each level?

Looking for some sage WSM advise please.
 
Agree with just the top level. Don't be afraid to curl the ends of the slabs, if needed, around the sides of the rib rack.
 

 

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