MeatFest pictures

[Brandon Cackowski-Schnell]

The MeatFest pictures are up at http://www.catspit.net/images/wibs/.

Didn't do meatloaf as originally planned, too tired was I. I plan on tackling those this weekend.

 

[Larry Wolfe]

Mmmmmmmm looks good!

 

[Jeff Edvik]

Those ribs look great. I'm going to try a bit more time in the foil next time myself.
Let us know how the meatloaf turns out.
Also... the rib racks clean up really well in the dishwasher.

 

[Matty Tee]

Awesome pics! Those Baby Backs made me drool like Homer Simpson. /infopop/emoticons/icon_biggrin.gif

 

[Brandon Cackowski-Schnell]

Hadn't thought of the dishwasher. I tackled it by hand. Not a pleasant experience. Thanks for the tip.

 

[Spyro Ananiades]

I know that this might be a little too country bumpkin for yall BUT...

I clean all of my grates and rib racks using my turkey fryer. It takes no time to heat em up and hit 'em with a wire brush.

I use my turkey fryer to light my charcoal before my cook but that is a post for a different discussion.

 

[Tom Ferguson]

Cleaning Rib Racks is really easy if you don't mind soaking them overnight. I just put them in the sink with really hot water and a cup or two of ammonia. Everything slides right off in the morning.

I do the same with the WSM grates. I found a large plastic garbage can lid that had a flat top so it would lie flat on the counter.

 

[m homchick]

I spray my rib rack with PAM before using it, and it washes up real easy. Same for the cooking grates.

MH