Long time gas, first time smoke

[J Ross]

Hi Everyone,

Excited to have received my first WSM from the in-laws for Christmas. Can't wait to fire it up once the weather thaws a bit.

My family have been Weber gas owners for two generations, so the WSM was a natural choice. This is my first foray into charcoal cooking.

TVWB, AmazingRibs, and Aaron Franklin's work have been tremendous resources, so far. Looking forward to many happy years of BBQ, and sharing many successes (and failures!) with all of you.

Slainte!

 

[JRAiona]

Welcome to the forum. You're going to love your WSM.

 

[Barb D]

Welcome to the forum. Like JR said your going to love the WSM and your in the right place to ask questions. Everyone is so helpful and the only thing I can say is just have fun cooking. Don't forget the share pics of the cooks. Again Welcome!

 

[Craig Alumbaugh]

Welcome to the forum from one Irish fan to another

 

[Ray Crick]

Welcome to the board. Be sure to share results of your first smoke.

 

[Bob H.]

Welcome to the smoke! What will your first cook in the smoker be?

 

[J Ross]

Perhaps chicken? Want to try and keep it a.)short and b.)simple

 

[Jerome D.]

Welcome aboard! You've come to a good place.

 

[JRicks]

Welcome, this place is a therapy room for me. I always can show the wife, "see I don't have any problems" neither does any one here. It is GREAT!!!!

 

[Jas E]

Welcome to the forum, J Ross!

 

[Jim McKelvey]

Welcome and Go Irish!

 

[Enrico Brandizzi]

Welcome to the forum J Ross.

 

[Frank H]

Perhaps chicken? Want to try and keep it a.)short and b.)simple

Welcome to the group , brother. chicken is a great way to season your WSM.