Tony R
TVWBB 1-Star Olympian
I have a question my grilling and bbq friends....
This Monday Maribel is having a Christmas potluck at work and asked me to do pulled pork.
My question is how do I keep it warm using this slow cooker...
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Some of you guys saw that I did PP for my daughters party. In those mini slow cookers it had a warm setting.
This slow cooker has high and low.
I was thinking of putting a 2 inch high worth of apple juice on the bottom and putting it on low....
What do you guys think or suggest?
I was thinking also maybe a ring of foil on the bottom put apple juice and put a plate on top of the foil???
This Monday Maribel is having a Christmas potluck at work and asked me to do pulled pork.
My question is how do I keep it warm using this slow cooker...

Some of you guys saw that I did PP for my daughters party. In those mini slow cookers it had a warm setting.
This slow cooker has high and low.
I was thinking of putting a 2 inch high worth of apple juice on the bottom and putting it on low....
What do you guys think or suggest?
I was thinking also maybe a ring of foil on the bottom put apple juice and put a plate on top of the foil???