Jerked Pork Medallions--- yea mon

[Kurt]

Quick cook this evening before the nightly thunderstorm (been having tstorms about 5 of 7 nights for last 3 weeks straight )

Broke down a small pork loin and Marinated (overnight) it in combo of
OJ/lime juice/onion/1 habanero/pickling juice from jar jalapeños/minced garlic/thyme/allspice/S+P/cinnamon/nutmeg/gr mustard

Two of these to make room for replacements

Plated up with some Cous Cous and sweet potatoes ....

Really good, tender and juicy with a lil heat and a touch of cinnamon/nutmeg lurkin in the shadows ...

Thanks for lookin n'at
Let's Go Bucs!!
Raise the Jolly Roger!!

 

[Bill Schultz]

Thats the way I like mine cooked, well done!

 

[Kurt]

Still a lil pink in da middle...

 

[Paul Kastner]

Great looking pork

 

[Mike Cosgrove]

That's the stuff that dreams are made of.

 

[Tony R]

Looks good to me...nice job

 

[S.Six]

Yah, I'd eat that.

 

[Mike Coffman]

That should have been real flavorful with all the different flavors you added to the marinade. Great
looking cook Kurt!

 

[Tim McCann]

Nice work!

 

[John Solak]

Really good looking pork!!

 

[Brian Dahl]

Nice meal, Kurt.

 

[Gary H. NJ]

I can appreciate grilling between the raindrops. Nothing beats the too-much-rain blues like something grilled!

 

[Andy Beers]

Looks great

 

[Boss Banks]

Oh yea, right on time mon!

 

[justin.williams]

looks good marinade sounds great!