In Salt Lake City for Thanksgiving, we did NOT neglect the grill...


 

Robert McGee

TVWBB Gold Member
Friday night (day after Thanksgiving) before we were leaving on Saturday, we decided to have a pizza party!

My son-in-law, Ray, does an excellent home made pizza dough (with Italian spices incorporated in the dough). He rolled the pies out and everyone made their own, including the children. The children (Dylan, age six, and Fiona, age nine) love to help with the grilling.

Some of the "fixin's" for the pizzas:


Little Fiona building her pizza (notice her party hat):


First pizza on the grill:


First pizza finished:


Second pizza finished:


Third pizza finished:


Note the variety of toppings. When you are having a pizza party, this adds to the appeal - everyone gets their favorites.

A great time was had by all. I asked Fiona how things went and she gave me "two thumbs up" while she was finishing her fourth piece!:D

Keep on grillin',
Dale53
 
Looks like you had a great thanksgiving. Pizzas look good.
You have a good son in law. :)
 
Thanks for the kind words, fellers and gals!

John;
We really lucked out with the weather in SLC. It was sixty most of the days we were there. Ray has a nice patio (with roof) that makes things quite comfortable unless it gets REALLY cold (like after we left). We had a grand time with the family and the Webers!

Keep on smokin',
Dale53:wsm:
 

 

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