Hello from the US


 

J Lee

New member
Hi,

I've been stuck "grilling" on a panini press and a cast iron skillet for the last 6 years due to apt living. But now I've regained a yard and am getting a grill.

Back in the day I just bought whatever as I deployed often and didn't want to store a grill. But now I'm a bit more stable and on a buy American and buy quality when possible binge.

I like the size and ease of use of the Weber Genesis 330 (I will often have to make meals for my family on 5 minutes notice, and other times I'll have to host 7-24 adults and as many kids). And it is at least put together here and made to last (at least that's what I hear).
 

 

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