i volunteered to do baby backs for a work function. no head count yet, but i may possibly need to do about 24 full slabs. so i have a couple of questions for the folks that have done a huge order of ribs-
1) if you have a 22.5 wsm(that's what i have) how many slabs have you been able to fit on it? the most i got on my 18 was nine. i haven't tried max capacity on the 22.5...yet!
2) should i fully or partially cook the ribs a day or two beforehand? then warm them up on the kettle the day of the event?
thanks in advance!
1) if you have a 22.5 wsm(that's what i have) how many slabs have you been able to fit on it? the most i got on my 18 was nine. i haven't tried max capacity on the 22.5...yet!
2) should i fully or partially cook the ribs a day or two beforehand? then warm them up on the kettle the day of the event?
thanks in advance!