John Leopard TVWBB Member Aug 24, 2011 #1 anybody have any recs or opinions on this item? You can view it at 'cooking.com.'
K Kruger TVWBB 1-Star Olympian Aug 24, 2011 #2 Well, I can tell you this is nonsense: "This extra large grill surface thermometer is more accurate than grill lid thermometers."
Well, I can tell you this is nonsense: "This extra large grill surface thermometer is more accurate than grill lid thermometers."
SteveF (Alpine) TVWBB Fan Aug 24, 2011 #3 I think it might give you a better idea of the temps you're your searing your steak at, no? I picked the same one up this weekend at Albertson's for $3.95, just for fun. Kingsford paint job
I think it might give you a better idea of the temps you're your searing your steak at, no? I picked the same one up this weekend at Albertson's for $3.95, just for fun. Kingsford paint job
Jim H. TVWBB All-Star Aug 24, 2011 #4 Add this to description: "With awesome, hard-to-read numerals in italic font, because style really is more important than function in Guy's world."
Add this to description: "With awesome, hard-to-read numerals in italic font, because style really is more important than function in Guy's world."
K Kruger TVWBB 1-Star Olympian Aug 24, 2011 #5 LOL! Me, I could not care less at what temps I am searing my steaks. Still, if that interests you, the therm would need to be placed in the same spot as the steaks, or at least over a similarly fuel area.
LOL! Me, I could not care less at what temps I am searing my steaks. Still, if that interests you, the therm would need to be placed in the same spot as the steaks, or at least over a similarly fuel area.
J Jon Des. TVWBB Gold Member Aug 25, 2011 #6 I prefer the Steve Raichlen "one Mississippi..... YOUCH" method.