Don Cash
TVWBB Gold Member
Haven't posted in a while...Life and the oppressive heat have gotten in the way. I finally got in front of my grill again tonight and it fealt great!! Grilled Thai Beef Salad. Nothing too exciting but pretty darned good!
Flank steak on.
Off.
Plated.
Overcooked the beef a little...Kind of out of practice.
Didn't want to start a new thread but I did cook over the 4th. Been too busy to post. Hope you enjoy.
We went down to Gwynn's Island for the 4th weekend. Took all my stuff so I could do some cooking. Got down there and set up the "kitchen" Then rubbed up a small butt for the morning. Then sat out back and watched the waves go by.
It was just my wife, daughter and I the first night so we grilled up some steaks, taters and asparagus for dinner. Turned out great!
Next we did a little fishing and then off to bed.
6:30 A.M. and the 6# butt went on the bullet. 9 hours later and she was done. Let rest in a cooler for 3 hours and prepped and grilled some green beans and okra. Everything was ready so we plated it up and feasted...Phenomenal!
The next day (the 4th) we had leftovers for lunch and steamed crabs for dinner. I did get to fire up the grill to roast some corn. It turned out great too.
Thanks for viewing!!
Flank steak on.
Off.
Plated.
Overcooked the beef a little...Kind of out of practice.
Didn't want to start a new thread but I did cook over the 4th. Been too busy to post. Hope you enjoy.
We went down to Gwynn's Island for the 4th weekend. Took all my stuff so I could do some cooking. Got down there and set up the "kitchen" Then rubbed up a small butt for the morning. Then sat out back and watched the waves go by.
It was just my wife, daughter and I the first night so we grilled up some steaks, taters and asparagus for dinner. Turned out great!
Next we did a little fishing and then off to bed.
6:30 A.M. and the 6# butt went on the bullet. 9 hours later and she was done. Let rest in a cooler for 3 hours and prepped and grilled some green beans and okra. Everything was ready so we plated it up and feasted...Phenomenal!
The next day (the 4th) we had leftovers for lunch and steamed crabs for dinner. I did get to fire up the grill to roast some corn. It turned out great too.
Thanks for viewing!!
