DanHoo TVWBB Olympian Dec 15, 2021 #21 Andy Linn said: who knew this would turn into a sauce thread? I love a nice sauce chopped into pulled pork Click to expand... Me too. I'm freezing the pork "naked" so the reheats will have lots of options to experiment with.
Andy Linn said: who knew this would turn into a sauce thread? I love a nice sauce chopped into pulled pork Click to expand... Me too. I'm freezing the pork "naked" so the reheats will have lots of options to experiment with.
