Friday night wings

[Michael C.]

Just a quick easy cook here, wings on the WSM for about 45 minutes or so, used Pecan wood for the smoke.

 

[Riki Barulich]

Those look fantastic! I was thinking of doing wings on my WSM 22" for more capacity than the kettle, what temp were you able to get the WSM up to?

 

[Michael C.]

Those look fantastic! I was thinking of doing wings on my WSM 22" for more capacity than the kettle, what temp were you able to get the WSM up to?

I had all the vents wide open, dumped the coals, no water in the pan, it runs around 300F, the wings only took about 45 minutes to good, they were very tasty