Friday Baby Backs


 

Ed M.

TVWBB Guru
The wifey brought home a nice rack of baby backs early this afternoon, so I decided they could spend a bunch of hours bathing in some applewood smoke in my WSM!

Quartered up, seasoned and on the WSM with a foiled pizza pan and an aluminum pan for a heat sink.

Basted with garlic butter a couple times during the cook.

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Almost done eating, but you can have the last bite!

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Good eats on a Friday evening.

Thanks for looking and have a great weekend!
 

 

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