Matt Goin
TVWBB Super Fan
Sooooo---- I have perfected my grilling techniques ( indirect, direct, smoking and even using a gasser ). My dad who has been a gas man for the past 30 years got a BGE. He got one a week ago and is hooked to it like ****. He wants to buy me one. My initial response was I don't need one ( of course they are pretty and I can make room) but woul I really use it. I currently own a 10 year old lifetime warranty SS Jenn-air gasser ( for convenience or cleaning grill grates), 26.75 Weber kettle, two 18" WSM's, 22 WSM, 22.5 performer, 18 smoker Joe platinum. Idk what I would cook on the BGE. I use my 26.75 almost every weekend. I probably need to pass down a WSM and kettle or 2 anyway .. Is the BGE really all it's cracked up to be?