FNG checking in....


 

RobertPaulson

New member
Funny New Griller that is!

About to start my first smoke on my new 18" Smokey Mountain. Going to try a premarinated Costco St. Luis style rib- I know, a carnal sin in most of your eyes. I am anxious to get it started, so here goes nothing!

Semper Fi gang.
 
No, sounds yummy to me! But, them again, I like to smell lighter fluid buring down on the grill ;)

Welcome aboard!
 
The verdict is in:
The ribs were great! I had a bit of trouble getting the temperature above 205 for the first hour, I added some more fuel and all was well. I also added some mesquite and mid-smoke and had quite a bit of white smoke initially, but it didn't seem to harm it. Thanks for the kind words, gang. I'm looking forward to my new hobby, and so is my family!
 

 

Back
Top