Eric Michaud
TVWBB Super Fan
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by j biesinger:
Looks nice! Glad it all worked out. If you are on my pace I suggest you enter a contest for your next one. </div></BLOCKQUOTE>
Baby steps Jeff, baby steps, lol. Thanks for all your help.
Monty after I foiled I did not check temps, I started to check for tender about 2 hours into the foil stage, then every 30 minutes or so. Worked out great.
Thanks for all the kind words.
Looks nice! Glad it all worked out. If you are on my pace I suggest you enter a contest for your next one. </div></BLOCKQUOTE>
Baby steps Jeff, baby steps, lol. Thanks for all your help.
Monty after I foiled I did not check temps, I started to check for tender about 2 hours into the foil stage, then every 30 minutes or so. Worked out great.
Thanks for all the kind words.