favorite sauce recipe

[Anthony Martino]

64 oz bottle ketchup
10 oz bottle Worcester
10 oz bottle Dijon
10 oz water
10 oz wht vinegar
16 oz drk brown sugar
3 tsp granulated garlic
3 tsp smoke
1/4 cup Old Bay
bring to boil / simmer 1 hour

 

[Matt H]

Sounds good, I'll have to give it a try.

You might get a little heat from the people around here about using liquid smoke. May I make a suggestion?

Instead of that fake smoke flavor, replace it with some of your collected drippings from whatever you're cooking. That usually puts a good sauce over the top when it comes to flavor.

Either way, keep on smokin'

 

[Bill S.]

Tried this for the first time a few weeks ago with pulled pork. Was good. Didn't have any molasses so I used some "Sweet Baby Rays honey bbq" in it's place. I upped the red pepper too, to taste. I might have added chipotle powder, I can't remember.

* 1 cup apple cider vinegar
* 1 cup ketchup
* 3 tablespoons packed dark brown sugar
* 1 tablespoon yellow mustard
* 1 tablespoon molasses
* 1 teaspoon salt
* 1/2 teaspoon dried crushed red pepper