<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by William Blackwell:
Just me being me.
Like a light bulb, on and off wear it out and a fan turning on and off I just don't know about. Also I would like to think it would run at full speed when it is 50 degrees below set temp but slow down as it gets closer.
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The duty cycle of the fan varies depending on the differential of the target and current temps. If you are 50 degrees off, the fan stays on constant. If it is 1 degree, it may stay off for a long time and maybe not even turn on. If it is off by 5 degrees, it may come on once in a while.
Since the fire doesn't act instantly proportional to air intake, you get a built-in filtering/integration of the fan pulse train, approximating proportional control which is I think what you are asking about.
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">I guess I just don't understand as much as I would like. I would like a little more info than it turns on when the temp is low and off when it is high. I have looked at both manuals already but they deal more with how to set them up and program the settings. </div></BLOCKQUOTE>
Hope the above suffices. The algorithm is PID style as best as I can tell. Here is the fan cycling:
The fan is he blue pulses at the bottom. The red is the temp. Follow the path of red and see what the blue is doing.
On your other question, stokerlog can automatically keep the food warm as the target temp is approached based on any food probe you choose. See the "Keep Warm" column in the above graph. Also note how in this example the temperatures are automatically changed based on time/temp settings by the user.