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Cooking Temp for butt?


 
I cooked 2 butts which finished yesterday at 3:00pm. I am new to smoking but I have always done the overnight smoke with butts. I have used apple and cheery chips for the smoke. I try for a 225 deg grate temp. This last cook came out great except for 1 little section of the butt which was a little dry. How that happened I have not a clue
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. The rest of the 2 butts were very moist.

Cheers,
Ed
Weber Silver C
WSM
 

 

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