A friend of mine just came back from a trip
to Thailand.
She said she had the best Steak of her life.
A little charcoal grill was wheeled out to
their table and the chef cooked their steaks
right there at the table.
While the steaks were sizzling away, the chef
would throw little chunks of coconut shell
onto the hot coals.
I asked her what the steak tasted like.
She said "It had a taste like burnt coconut
but it was really, really good".
Anyone tried coconut shell ?
Jim
to Thailand.
She said she had the best Steak of her life.
A little charcoal grill was wheeled out to
their table and the chef cooked their steaks
right there at the table.
While the steaks were sizzling away, the chef
would throw little chunks of coconut shell
onto the hot coals.
I asked her what the steak tasted like.
She said "It had a taste like burnt coconut
but it was really, really good".
Anyone tried coconut shell ?
Jim