This question is best not directed to those that keep their grills spic & span inside and out no matter their age. So, how does your grill look inside on the walls and up under the lid ? A friend has a gas grill that has the stuff inside that looks like peeling paint and some is ready to flake and fall off. He says none of it ever falls onto any food and the high temp cleans it each time it is used. Some wouldn't eat food off that grill if they saw inside it first ! So, what do you do with yours and how does yours look inside ? Thanks. *BW*